Awards and Accolades
Rhymney Brewery Products
True Taste Food and Drink Award 2008 / 2009 - True Taste Award Drink Product (Alcoholic)
July 2008 - Heads of the Valleys Awards.
The Campaign for Real Ale (CAMRA)
The Campaign for Real Ale (CAMRA) is an independent, voluntary, consumer organisation based in St Albans, England, whose main aim is promoting real ale and the traditional British pub.In 2008 we recieved the bronze award in the Mild Category.
The Campaign for Real Ale (CAMRA) is an independent, voluntary, consumer organisation based in St Albans, England, whose main aim is promoting real ale and the traditional British pub.In 2008 we recieved the bronze award in the Mild Category.
Innovation Award
In the 2008 Heads of the Valleys Innovation Awards we won the innovation award for our class (Most Innovative Business with less than 20 employees)
In the 2008 Heads of the Valleys Innovation Awards we won the innovation award for our class (Most Innovative Business with less than 20 employees)
REGISTERED TO ISO 9001
ISO 9000 is a family of standards for quality management systems. In August 2008 we were accredited with the award.
ISO 9000 is a family of standards for quality management systems. In August 2008 we were accredited with the award.
Rhymney Brewery Products
True Taste Food and Drink Award 2008 / 2009 - True Taste Award Drink Product (Alcoholic)
- Export Ale
- Reserve Winner
- 2008 - Labologist's Society Annual Competition.
- Hobby Horse - 1st Place Commemorative Label of the Year
- Rhymney Dark - CAMRA Mild Ale Category Bronze winner.
- Rhymney Export - CAMRA Strong Ale Category Gold winner
- Hobby Horse - Bronze winner
- Rhymney Export - 1st in Class
- Hobby Horse - 2nd in Class
- Hobby Horse - Overall Bronze winner
- Hobby Horse - Bronze winner
- Hobby Horse - Bronze winner
- Rhymney Dark - CAMRA Beer of the Festival Award winner. 'Champion Beer of Wales'.
- Bevan's Bitter - 1st Place Commemorative Label of the Year
- Rhymney Export - Finalist
July 2008 - Heads of the Valleys Awards.
- Winner: Less than 20 employees category
- HACCP system fully implemented into production processes.
- Accredited in August 2008
- Level 2.
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